Founded earlier this year, Agilitas offers a suite of AI-based tools designed to assist with product formulation, reformulations and market analysis, tech executive veteran and founder of the company ...
The nine principles, developed by the Institute for the Advancement of Food & Nutrition Sciences, are geared towards guiding researchers and decision-makers navigating controversy and confusion ...
To expose exactly how fast food giants deliberately hook consumers, recipe box Gousto has created 'The Big Secret' - a ...
Sweeteners Support Reformulation and Market Adaptation Sweeteners remain one of the most active segments in the food ingredients market. Driven by sugar reduction initiatives and changing dietary ...
Digital Extruder creates clear connections between food formulation, manufacturing processes, and sensory and nutritional characteristics—hence bridging seamlessly these traditionally siloed processes ...
In food manufacturing, the right texture, balanced flavour and perfect stability are crucial. Functional ‘blends’ enhance these properties, tailoring food products to specific needs such as texture, ...
Who are the major players in pet food? From FMCG giants Nestlé and Mars to pet food-dedicated companies Hills Pet Nutrition ...
KANSAS CITY — Love it or hate it, use it or not — artificial intelligence (AI) is part of today’s business landscape and set to reshape food and beverage R&D. The use of AI may help product developers ...
Eggs – accessible, delicious and packed with benefits, they are a natural powerhouse of nutrition in a perfectly designed package. Loaded with essential vitamins, minerals and healthy fats, eggs ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results