The University of Maine plans to develop a $4.46 million facility designed to support entrepreneurs in the food and beverage manufacturing industry. The food innovation lab will provide ...
KANNAPOLIS — For groundbreaking discoveries to occur, commitment and a desire to shake up the status quo need to be at the forefront. Almost all industries rely on this strategy to thrive, but the N.C ...
PHILADELPHIA, Pennsylvania (WPVI) -- At the Drexel Food Lab, students are sharpening their skills to become the next generation of culinary professionals. The program provides them both a space to ...
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In the food and beverage space, the companies that are most in tune with consumers’ demands—and the fastest to act on those demands—have a better chance of capturing the largest share of their markets ...
He also recalled that over the past year, NIMA office-bearers have succeeded in attracting investments worth ₹40,000 crore to Nashik. The programme was anchored by Energy Committee Chairman Milind ...
The pet food market is becoming a target for cultivated meat; a small number of lab meat producers are targeting the sector, attracted by its volume growth, and commercial potential. Tomáš Kubeš, head ...
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