As far as nutrition, all fish species provide high-quality protein and a host of vitamins and minerals essential for health.

On July 11, the U.S. Environmental Protection Agency issued updated recommendations under the Clean Water Act for contaminants that states, Tribes, and territories should consider monitoring in ...

The cost of fish and shellfish is rising due to grocery price spikes and tariffs. Seafood prices jumped 8.4% in December 2025, with further increases expected due to more tariffs. Despite higher ...

As untold numbers of sea mammals and birds suffer and die from exposure to toxic algal blooms along California coastlines, including Orange County, state officials urge residents to exercise caution ...

A crispy fish and chips special, charred cabbage dish, and broiled oysters showcase local ingredients at Rory’s Place ...

We may receive a commission on purchases made from links. Seafood devotees tend to have their go-to sources for ultra-fresh ...

Love the creamy, smoky flavors of a classic New England chowder but need to skip the clams? We have a family-inspired recipe - 100% shellfish-free and safe for anyone with allergies.

Canned seafood offers global flavor, long shelf life, and surprising quality — here’s how to buy, store, and serve it.

This time of year it’s easy to find fried fish and shrimp on restaurant menus, but there are more options. Shrimp cocktails ...

Long Island’s waters are teeming with seafood, yet a lot of the fish served in local restaurants is imported — sometimes from thousands of miles away. New York State officials and others are looking ...