standardmedia.co.ke

Central fish boom as processing plants remain idle

Ann Mwangi descaling a fresh Nile Perch at her establishment Samaki Centre in Makutano town, Meru County. [Lydiah Nyawira, Standard] Fish farmers in the Central Region have gradually tripled over the ...
Los Angeles Times

This robot uses Japanese tradition and AI for sashimi that lasts longer and is more humane

A local startup is using artificial intelligence and robotics in an unlikely way: making sashimi and other fish dishes better tasting, longer lasting and more humane. El Segundo-based Shinkei Systems ...
Purdue University

Economics and Aquaculture Expert Kwamena Quagrainie is Featured Specialist in ANR Newsletter

Agricultural & Natural Resources (ANR) Newsletter: The Extension activities of Kwamena Quagrainie, clinical engagement professor in the Departments of Agricultural Economics and Forestry and Natural ...
The Indianapolis Star

Fish The Nush Expands Luxury Services Among Bristol Bay Fishing Lodges

The organization is committed to sustainable fishing practices and provides luxury accommodations, including insulated cabins, gourmet dining, and professional fish processing. Fish The Nush serves ...
Forbes

Finnish Partnership Wants To Mainstream Salmon Sidestreams

In the meat industry, it's standard practice to use "everything but the oink.". However, in the fishing industry, using the entire animal for food products is less common. That said, the idea of ...