In the offshore waters of the Gulf of Mexico, resides one of the coolest, most prehistoric-looking fish. It happens to be one of the best to eat but also one of the most elusive. Found around the ...

The Pennsylvania Fish and Boat Commission is looking to improve its trout management programs for both wild and stocked trout ...

It was a good weekend for anglers in Texas. Anglers Montana Hand and Jonney Smoldas both caught Legacy Class largemouth bass. The fish have been donated to the state's Sharelunker program, which is ...

"Shark" is the first word that pops into the head of someone new to cobia fishing as the sleek dark fish comes up from the blue water. Then, as it gets closer, the large flat head and mouth soon get ...

SANTA ANA, Calif. (CN) – In a sushi class action, a diner claims a Southern California restaurant’s “white tuna” is actually escolar, a “succulent” fish that ...

Fishing isn’t about breaking records. But, even the purest of heart admit that having your name attached to a world record fish is an attractive proposition. But achieving angling immortality is a ...

The chef loves to go old-school, so encasing a nice fish in a salt shell is favorite cooking method with ancient roots. With cooking, it's often true that the humblest ways of doing things are also ...

A Lewis & Clark Law School student, fresh from completing a consumer protection litigation class during his last semester, began researching betta fish and how to care for them as he considered buying ...

Cooking fish whole lets the skin capture moisture while the bones impart flavor. It's best done in a roasting pan set inside an oven — but Kinch recommends taking it one step further by sealing the ...