When was the last time you cleaned out your pantry? To help you get started, here are nine common pantry items you probably ...

Have you ever been in the middle of whipping up your favorite treat and discovered you’re out of baking powder? No need to stress—we have plenty of baking powder substitutes to save the day! In this ...

Those of us who bake frequently tear through bags of flour and sugar, guzzle through vanilla extract, and plow through cinnamon and baking soda. That Costco membership is worth it for the 10-pound bag ...

Whether I’m whipping up a batch of pancakes, a tin of muffins, or a single cake, I can almost guarantee that the recipe will call for baking powder. This staple pantry ingredient is one every baker ...

Knowing when to throw out food can be tricky, especially when it comes to dry goods. Most packaged products come labeled with a use-by, sell-by or best-by date. But when it comes to pantry staples ...

Spirits columnist M. Carrie Allan, Seattle baker Polina Chesnakova, pastry chef Meredith Tomason, King Arthur Flour recipe developer Charlotte Rutledge and Whisked! founder Jenna Huntsberger recently ...

Baking soda and baking powder are both common leavening agents for quick breads, cakes, cookies, and more. Both are critical in making doughs or batters rise, but they are not the same thing and ...

Baking soda and baking powder are both leavening agents, which are substances used to help baked goods rise. Baking powder contains baking soda, along with other ingredients. Experienced and amateur ...