The evening calls for a hot cup of tea in one hand and a delicious snack in another. The evening tea is the perfect time to relax after a long day of work and bond with the family. Indian households ...

If you love paneer and samosa as much as we do, then this paneer samosa dish is the perfect dish for you! Samosa sticks are easy to make and extremely delicious, making them a perfect handheld snack ...

Prepare the Filling: In a bowl, mix together the shredded chicken, pizza sauce, mozzarella cheese, bell peppers, onions, olives, oregano, basil, salt, and pepper. Adjust the seasoning to taste.

5 September is World Samosa Day and what better way to celebrate their tasty popular snack that has origins in the Middle East. People often have cravings for samosas and they are eaten frequently.

One tsp oil, half tsp cumin seeds, three onions, half cup poha, half cup coconut, one tsp chaat masala, three tsp sugar, one and a half tsp ginger-chilli paste, half tsp garam masala, half tsp amchur ...

Nadiya Sarguroh uniquely and imaginatively stuffs her samosas with chicken and noodles to double the fun and make them irresistibly delicious. You can enjoy her Chicken and Noodles Samosa as a starter ...

Enjoy a flavour-packed Paneer Tikka Samosa Recipe made with marinated paneer, simple spices, and a lighter cooking method, a healthy snack for winter evenings. Paneer Tikka Samosa brings an unexpected ...

You can’t go wrong with these folded parcels of spiced bliss – they make for a great light bite or a cracking snack for the family. And chef and cookbook author Shivi Ramoutar says they’re an easy way ...

Samosa is one of India’s most popular snacks. Samosa is made with aloo stuffing. Samosa dough is prepared using Maida flour, Ghee, and sometimes wheat too. The stuff is made with boiled potatoes and ...

While samosas are generally eaten as an appetiser served with chutney, you can also have them for dinner, served with a hearty curry. This mince samosa filling recipe is ideal for samosas served as a ...