As millions of Americans prepare their tables for Thanksgiving feasts, some might be looking to cook their turkey a bit differently this year. The practice of deep frying turkeys has become popular in ...

For the brine: In a large pot on medium-high heat, add 6 quarts (24 cups) water and the salt, peppercorns, sage, thyme and lemon. Bring to a boil, lower to a simmer and simmer until the salt is ...

WELL, IT’S ALMOST THANKSGIVING, AND ONE TRIAD FIRE DEPARTMENT IS WARNING OF THE SAFETY RISKS OF FRYING YOUR TURKEY THIS HOLIDAY SEASON. WXII SERRA SOWERS BREAKS DOWN HOW YOU CAN COOK UP YOUR MEAL ...

Thanksgiving is just a few days away, and if you're cooking the centerpiece of dinner, food safety experts have some tips to help you avoid a disaster. Cooking fires spike on Thanksgiving Day to about ...

As Thanksgiving hosts around the country plan out their holiday meals, many are wondering just how to cook their turkey. Here are some classic methods that you can use to cook your Thanksgiving bird.

The practice of deep frying turkeys started in Louisiana near the turn of the century, an off shoot of a food culture used to cooking for large crowds in big pots outdoors. Justin Wilson, the great ...