Curry, curry, curry. It's one of the world's most versatile and enigmatic dishes. While some people think curry is one particular thing, it's actually more of a catch-all term for saucy dishes ...
To prepare the curry, heat the oil in a pot or Dutch oven. Saute the onion for about 3-4 minutes. Add the potatoes, carrots, and water and bring to a simmer. Cook until the vegetables are tender. Add ...
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