Spray injection is a less common method where brine is sprayed onto the meat surface under pressure. It is typically used for thin cuts or surface flavoring. Advantages of this technology are that it ...

Always read the label and follow the recommended cooking instructions.

Processed meat is designed for convenience. It is salty, shelf-stable, and engineered to taste strong even after weeks in a fridge. That same processing also changes what ends up in the body. Over ...

Many health officials have said that processed meat can be bad for you due to its link to increased health risks. Doctor Lacy Anderson tells us what those risks include. Anderson says processed meat ...