John C. Metz Sr., founder of Metz Culinary Management and Environmental Services based in Dallas, Luzerne County, died Monday at age 83 in his home surrounded by his family, it was announced on Metz ...

DALLAS – Metz Culinary Management has been named one of the “Top 50 Management Companies” in the nation by Food Management magazine. Metz was ranked 16th overall in Food Management’s annual ...

Metz Culinary Management Inc. hosted a chef training event featuring world-renowned Chef Ming Tsai, host of Simply Ming on PBS and founder/president of MingsBings, and Master Chef Ron DeSantis, CMC, ...

DALLAS, Pa. – For John C. Metz Sr., his golden rule in business is treat people how you want to be treated. “The more successful we make people, the more successful we’re going to be,” Metz said. “We ...

Culinary Creative Management Company, which oversees operation of a number of Jean-Georges Vongerichten restaurant properties in New York City, has named Raffaele Piarulli its CEO. Piarulli is a ...

Jim Dickson was honored by Metz Culinary Management & Environmental Services with the JCM Founder’s Award. Pictured are, from left: Jeff Metz, Metz CEO; Maureen Metz, Metz excutive vice president; ...

Chef Lyndsy McDonald was exuberant but exhausted on a recent Tuesday afternoon. The 17,000-square-foot USDA-certified kitchen that she helps run at Metz Culinary Management in Sarasota had cranked out ...

NEW HAVEN — Two teams of students at Wilbur Cross High School have had a taste of success in student culinary competitions in recent years, but this month they’re going for the whole enchilada. For 15 ...

SOUTH LAKE TAHOE, Calif. – This year’s fall semester at Lake Tahoe Community College will welcome Virat Vij, to the new Director of Culinary Arts and Hospitality Management Program. Vij was hired for ...