Fish sticks — delicious on their own, but in a sandwich? Delightful comfort food. But how to get the sticks to stay between ...

Make the ultimate fried fish sandwich with crispy, golden fish fillets and fresh toppings. This easy recipe delivers a ...

*Pan-frying fish to crispy perfection requires the right technique and a few key steps. First, choose a firm, fresh fillet like cod, snapper, or salmon. Pat the fish dry to remove excess moisture—this ...

Fried fish filets are a delicious lunch or dinner option, but what about days when you want a little bit of everything, ...

Fish and chips, fried catfish, and fish tacos are favorites for a reason: They all boast flavorful, tender seafood in a crunchy coating that's absolutely irresistible. And since these dishes are so ...

As soon as Lent arrives, I begin to crave fried fish. It’s a conditioned response — not unlike Pavlov’s dog and that bell — that stems from years of living in a predominantly Catholic city where on ...

Satisfy your craving for perfectly fried lake perch at Oregon’s famous carryout fish fry windows loved by locals.

That subtle confidence makes it a keeper on any Washington carryout circuit. The windows, the bags, the steam that fogs the ...

Considering France is the country that gave the world the expression menage a trois, it’s probably not surprising that cooks there have defined ways to use herbs in multiples too. Three of these ...

Fish has a reputation for being hard to cook, but it’s easier to deal with than a lot of other proteins, especially if you consider speed to be a benefit. The main concerns when cooking fish are ...