I’ve been using a food analogy in the design classes that I’ve been teaching for several years: I ask my students, “Can we cook up change?” What if making a change that mattered was as easy as ...
As the child of two designers, Alix Gerber knew from an early age that design was in her future. She studied design and environmental analysis and interior design at Cornell as an undergraduate, but ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results