Surprising food trend sees diners eating fish that have harmed crucial waterways: 'An integral part'
Chinese cuisine has adapted to a new food resource that became a persistent problem in China's aquatic ecosystems: crayfish. This invasive species has become a popular food item throughout the country ...
A preliminary heat was held in the Crayfish Eating Contest Tuesday, July 26, 2022 at Indeed Brewing in Minneapolis. The championship is August 6. Crayfish, an invasive species of freshwater ...
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