Nick DeSimone is a pasta-obsessed vegetarian chef who spent nearly 10 years in restaurants before becoming a food writer. They review kitchen products for Food & Wine and love plant-based and Southern ...

There comes a time when we all need to replace or upgrade our cookware, and while we know many of you are already fans of cast-iron pans, you probably don’t know quite as much about the benefits of ...

Of all the types of cookware there are available these days, there's nothing quite like cast iron. It's been one of Ree Drummond's go-to cookware materials for years. "Cast iron is timeless and pretty ...

Whether you’re reviving an old family pan or trying cast iron for the first time, these pans are a kitchen investment that can last for generations. The aroma of grilling food often fills ...

Add Yahoo as a preferred source to see more of our stories on Google. A rusty cast iron skillet on a wooden table - m.dipo/Shutterstock Unlike with other types of metal cookware, rust doesn't ...

Add Yahoo as a preferred source to see more of our stories on Google. It's OK to cook acidic foods such as tomatoes and vinegar in your cast-iron pan but letting them sit for long periods can eat away ...

If you’ve had your eye on a Le Creuset enameled cast iron pan for a while, now might be a good time to finally treat yourself. The Signature Enameled Cast Iron 9-Piece Cookware Set is currently $500 ...

Dillon is an Update Writer at Food & Wine, where he spends most of his time ensuring product recommendations are fresh and relevant. He's performed testing on kitchenware like bundt pans and cookware ...

CHARLESTON, S.C., Jan. 20, 2026 /PRNewswire/ -- As scrutiny of so-called "forever chemicals" in consumer products continues to grow, Smithey Ironware, an American manufacturer of cast iron and carbon ...

Cast-iron cookware requires regular seasoning to create a protective, non-stick layer and prevent rust. To season a pan, apply a thin layer of a high oleic oil, like grapeseed oil, and bake it in the ...