If you’ve logged your requisite man-hours staring fixedly at Great British Bake-Off reruns, you’ll need no introduction to Ruby Tandoh, the British baker and writer who was runner-up on the show’s ...
As an Associate Food Editor, Bridget Hallinan primarily focuses on home cooking content for Food & Wine.com. She writes and edits recipe content, interviews chefs for helpful tips and tricks, and ...
Mary-Frances Heck is a chef and food editor, formerly a senior food editor at Food & Wine. In addition to her recipes and articles appearing in many well-known publications, she has her own cookbook, ...