Are your baked potatoes suffering from soggy skin? There's one mistake you might be making. Here's the correct way to prepare ...

If you’re a fan of sweet potatoes, you’re certainly not alone. The harvesting and planting of the root vegetable have ...

While most vegetables roast best in a high-heat oven, sweet potatoes are actually best started in a cold oven. Here's why.

They said it's important to wash and cut your spuds as close to your cooking time as possible. Salting potatoes while they're hot is also recommended over seasoning them cold. Potatoes come in all ...

I'm a professional chef with 15+ years of experience and have found ways to improve potato dishes. Parboiling potatoes decreases cooking time and also adds to the flavor of the overall dish.

Potatoes are a versatile and beloved staple in India and many cuisines around the world, from crispy fries and mashed potatoes to aloo rasedar, aloo matar and more. However, one common issue when ...

We get it — the microwave is the ultimate shortcut for leftovers. But will it turn last night's perfectly crispy roast ...

Potatoes are one of the most versatile vegetables around. You can boil ‘em, mash ‘em, and stick ‘em in a stew, but you can also shove them into sandwiches and waffle them into new and interesting ...

Potatoes, often misjudged as unhealthy, are actually rich in fiber, vitamins, and minerals. Nutrition expert Aman Puri ...

While he may be one of the world’s most highly regarded chefs, food wasn’t the first passion for Virgilio Martinez. A former national skateboarding champion in his native Peru, Martinez decided to ...

Q. I’ve been cooking for 45 years and have recently had a problem with potatoes turning black after they’re cooked. Boiled or roasted, they are impartial to the process. I do NOT leave them in water, ...

Potatoes come in all sorts of different colors, shapes, sizes, flavors, and textures, and there are so many ways to prepare them. But whether you're baking, frying, or mashing, there are some key ...