Target Corp. is cooking up a new kitchen-based business. The Minneapolis-based retailer said Thursday that it will create a new subsidiary called TCC Cooking Co. anchored by its new acquisitions of ...

Cooking oil is a kitchen staple that's important for both culinary and health purposes. Using oil helps food heat evenly, reduce sticking and enhance flavor and texture. Oil also provides us with fats ...

Intuitively, we all know there are benefits to cooking at home. You can use healthier ingredients, set portions to a reasonable size, avoid food allergies, and of course you can save money compared to ...

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Wine makes food (and life) better, but how much do you really know about what’s going on inside that saucepan? Cookbook author Andrea Slonecker breaks down six key techniques for cooking with wine, ...

Some healthier cooking oils that can withstand higher temperatures include olive oil, avocado oil, sesame oil, and safflower oil. Other oils to avoid for high temps include fish oil, flax oil, palm ...

Home cooks have plenty of options when it comes to choosing which type of oil to sauté, bake and drizzle with. Some, like olive oil, are well known, and others, like avocado or coconut oil, are less ...

Eating nutritious foods can help improve your health and boost your energy levels. However, you may not be aware that the way you cook your food affects the amount of nutrients it contains. Cooking ...

Hannah R. Wing is a freelance writer. Hannah has over eight years of experience as a theatre critic for BroadwayWorld.com. When she isn't reviewing plays or musicals, she is diving into the world of ...