We’re talking lines out the door. With that kind of volume, he needs his knives to be sharp, efficient and reliable for long ...
New York Post may be compensated and/or receive an affiliate commission if you click or buy through our links. Featured pricing is subject to change. Cooking professionally, even part-time, has a way ...
From spatulas and tongs to chef’s knives and measuring cups, a good variety of cooking utensils is essential for proper (and ...
The Seattle Ultrasonics C-200 vibrates 30,000 times per second, and as our pro chef tester found, it’s not as gimmicky as it sounds ...
While each product featured is independently selected by our editors, we may include paid promotion. If you buy something through our links, we may earn commission. Read more about our Product Review ...
Hosted on MSN
Montana Knife Company's Meat Church Chef Knife Is A 6-Inch Blade That Punches Above Its Weight
The Meat Church Chef Knife delivers precision and versatility for backyard pitmasters and home cooks through a collaboration between Montana Knife Company and BBQ legend Matt Pittman. This 6-inch ...
The C-200 pulses a mind-boggling 40,000 per second, requiring 50% less force to slice through meat and produce. David lives in Brooklyn where he's spent more than a decade covering all things edible, ...
The idea behind a knife with tremendously fat vibrations helps cut through squishy tomatoes and dense potatoes without using ...
If you've ever looked down at a humble chef's knife and wondered why there wasn't more vibration, the tide is turning. Seattle Ultrasonics just dropped the C-200 and says it's the world's first ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback