(WKRG) — One of my favorite things to do on hot summer days is fish for bream. My second favorite thing to do is eat them! Chef Ernie Danjean showed us an easy way to cook this freshwater favorite!

The pan or grill should be searing hot. When cold fish proteins come in contact with hot metal, they form chemical bonds that are extremely tough to break. It’s why you end up leaving part of the fish ...

Crappie fishing and bass fishing is waning in intensity, but bream fishing is nearing its peak. Bream, a generic term for sunfish that includes bluegill, redear, longear and green sunfish, inhabit ...

Bream-fishing time is upon us in Arkansas, and many of the state’s anglers will turn their attention to catching bluegills, redears, warmouths, rock bass and other good-to-eat members of this panfish ...

I’ve been getting ready to go down and search for shed antlers now that the season has closed, but I suddenly remembered something else I need to do. On the ranch where I hunt deer and turkeys, there ...