I baked, pan-fried, microwaved, and poached chicken breasts to see which method gave me the most flavor and best texture in the least amount of time.

How to cook a whole chicken in the crockpot. Now let me say, that sounds way scarier than it should. I started making I ...

Let’s make a deal: No more dry, tough, bland chicken breasts for dinner. Instead, it’s time to embrace moist, flavorful dark meat chicken thighs. Chicken thighs, readily available at most grocery ...

Boneless skinless chicken breasts are a go-to kitchen staple that’s on my dinner rotation at least four times a week. They can be thrown in the oven for an easy sheet pan dinner or tossed in the slow ...

We love chicken dinners around here almost as much as we love steak. Chicken is such a popular weeknight staple because it can go in just about any direction: creamy pasta, brothy soup, cheesy ...

Ever wondered how long the chicken you spent all that time and effort cooking will last? Poultry is the most widely consumed meat in the world just behind pork, the U.S. Department of Agriculture ...