As summer shuffles on, between the sounds of waves crashing at the beach, the sizzling of grills, and the evening chirping of birds and frogs comes the quiet yet insistent wail of the home gardener.

The experts agree you shouldn't boil it. • The best way to cook zucchini is quickly and with high heat, either in a skillet, on a grill, or in the oven. Don't boil it. • Cook slices with a little ...

Cooked correctly, zucchini opens up a bright, bold world of mouthwatering flavor. This garden-fresh glory has the power to take on tons of flavor, playing a leading role in primavera pastas, hearty ...

The experts agree you shouldn't boil it. • The best way to cook zucchini is quickly and with high heat, either in a skillet, on a grill, or in the oven. Don't boil it. • Cook slices with a little ...

It’s the second most wonderful time of the year! Zucchini season is upon us, and our garden is overflowing with great green gourds. Like most years, I fretted about whether we’d have enough. Don’t ...

Tomatoes are summer’s glamour crop, round, red and ripe. But though zucchini will never get as many magazine covers, real cooks know you can’t beat it for versatility. If you’ve got a perfectly ...

Zucchini is a summer squash, whose peak season runs through August. On their own, zucchini can be quite bland. You just have to know how to dress them up in style! This party appetizer adds other ...

Dear Lynne: You know those dishes you can’t get out of your head? Mine is summer tomatoes with olives, tossed with a zucchini “pasta.” That is, the pasta actually was thinly cut zucchini. My attempt ...

We chatted with four chefs about zucchini and the best way to cook it. While each had their own preferences for adding some extra zip to their dish, all agreed that grilling is the best way to prepare ...