To prepare the gratinated sea bass fillets, first put a pot of slightly salted water on the stove. Meanwhile, peel the potatoes and slice them with a mandoline (1): you should get very thin slices (2) ...

As Valentine’s Day approaches, WTOP asked local chefs to share their favorite quick and easy recipes that readers can learn and cook from for their friends and significant others. SER Executive Chef ...

I fished this week with angler Gary Vandemoortele and his daughter, Shaina Boyle, of Smithfield. Gary caught his first black sea bass keeper of the season, a plump 21-inch fish in front of Warwick ...