The Virginian-Pilot

Cook it: New takes on nachos (and more)

NACHOS FOR BREAKFAST? Nachos for dessert? This new cookbook, “Ultimate Nachos” (St. Martin’s Press, 2013, $19.99), by Lee Frank and Rachel Anderson, covers all the bases. And these people know their ...
The Virginian-Pilot

Cook it: Nachos go beyond desperation dinners

A heap o’ tortilla chips, a scattering of minced this, a dollop of that. Nachos are as easy as that. But according to Lee Frank and Rachel Anderson, they can be so much more. On their blog, Nachos NY, ...
National Post

Cook this: Breakfast nachos from Simply Julia

'Fun is a really valuable thing and something we have access to in our kitchens that we often forget,' says Julia Turshen You can save this article by registering for free here. Or sign-in if you have ...
WMUR

Cook's Corner: Ahi tuna nachos

>> COOK’S CORNER IS ON THE ROAD AND WE HAVE GREG FROM RICK’S FOOD AND SPIRITS JOINING US TODAY. WHAT ARE YOU MAKING? GREG: THIS IS A TUNA NACHO. WE LIKE TO PLAY WITH THE MENU. IT IS ALWAYS GOOD TO ...
WMUR

Cook's Corner: Apple nachos

Patty Grennen of the American Heart Association shows how to make this healthy apple snack. Patty Grennen of the American Heart Association shows how to make this healthy apple snack. No weather data ...
Sarnia Observer

Cook this: Breakfast nachos from Simply Julia

Our cookbook of the week is Simply Julia by Julia Turshen. Over the next three days, we’ll feature more recipes from the book and an interview with the author. To try another recipe from the book, ...