It's a long time since Australians had access to relatively cheap lobsters, or crayfish as they are known in some parts of the country. So what are some easy ways to prepare these spiky sea creatures?

The next time a nonbeliever complains that microwave cooking is boring, invite him over for a mess of crayfish and stick-to-your-ribs gumbo. But have your guest arrive early. The microwave oven will ...

Note: Make these sandwiches with leftover cooked crayfish. See below for how to cook them. • 2 c. cooked crayfish tail and claw meat (10 ounces), from about 5 lb. crayfish (see Note) Pick over the ...

Cajuns call them crawdads. We call them crayfish. Here’s how to catch, cook and eat our freshwater lobster. Freshwater lobsters, aka crayfish, make a tantalizing entrée for a classic summer supper ...

An open fire is a fantastic way to cook crayfish. All they really need is a little oil or butter. Here, because we had them, I used the sensational fragrance of makrut lime leaves to add a little ...

Do you want to drink beer with very tasty crayfish? Then this recipe is exactly for you! I couldn't resist and ate them all myself! Very tasty and I recommend it to everyone! #recipe #crayfish ...

Preheat the oven to 200°C/fan 180°C/gas 6. Peel, halve and deseed the squash, then cut into chunks and place in a roasting tray. Drizzle with olive oil and season. Roast for about 20 minutes until ...

Against the breathtaking backdrop of the southern alps of New Zealand, and surrounded by abundant fresh produce, artisan foods and world-class wines, Annabel reveals the pleasures of her free range ...

Crayfish has become a popular food in China. Photo: IC Usually served spicy with a cold beer on hot summer nights in China, crayfish has now jumped from dining tables to classrooms. A vocational ...

Chefs cook crayfish at a restaurant in Xuyi county of Huai'an, East China's Jiangsu province, Jan 23, 2018. Crayfish is a renowned specialty in Xuyi county and the demand for the dish increases as the ...