A two-time "Top Chef" winner has not only shared the significance of ham during the holidays — he's also provided helpful tips to avoid common cooking mistakes and revealed a recipe inspired by his ...

Say farewell to overcooked eggs. From using the right pan to a foolproof hack for fluffy eggs, here are professional chefs’ ...

What’s the difference between a chef and a home cook? That’s a question that is obvious on one level but more complicated when you give it more than a passing thought. Over the past few months we’ve ...

Hugh Acheson is the Canadian-born chef and restaurateur of Empire State South in Atlanta and Five & Ten in Athens, Georgia. He is a judge on the reality cooking competition series Top Chef and an Iron ...

Walk into any kitchen store and you'll be bombarded by an overwhelming array of knife sets, each promising to be the answer ...

When Chelsea Gieselmann serves up a bowl of chicken and dumplings, her dish fills the tummy and soothes the soul. After just one spoonful, you’ll be thinking about grandma’s kitchen and reminiscing ...

Chef Karen Akunowicz is a prominent figure in the Boston dining scene. After her celebrated tenure at Myers & Chang, she expanded her culinary empire with Fox & the Knife, Bar Volpe and Fox & Flight.

"Tournament of Champions" airs at 8 p.m. Sundays on Food Network. The judges awarded Viana's dish 91 points out of 100. Dorzon's received 85 points. Chef David Viana cooked his way to another win on ...

CENTENNIAL, Colo. — A chef in Colorado has made it his mission to help bring the homeless and the hungry a Thanksgiving dinner. This year, he has help from culinary students at Cherry Creek Innovation ...

Chef Karen Akunowicz is a prominent figure in the Boston dining scene. After her celebrated tenure at Myers & Chang, she expanded her culinary empire with Fox & the Knife, Bar Volpe and Fox & Flight.