The age of television cooking shows has evolved since the days of Julia Child (The French Chef, 1963) and James Beard (yes, the one whose name is on the prestigious food awards: I Love to Eat, 1946).

In his first bracket battle on Food Network's "Tournament of Champions," Milwaukee chef Dan Jacobs faced off against Sara ...

Gordon's son, Oscar Ramsay, takes over as a kids’ food challenge — and a curveball ingredient — lead to one chef's ...

Teflon has its benefits, but many foods are better off cooked in a different type of pan. Here are five foods a cooking instructor warned me not to cook in nonstick. David lives in Brooklyn where he's ...

In her debut cookbook, Cook Like a King: Recipes from My California Chinese Kitchen, Top Chef All-Stars: Los Angeles winner and fan favorite Melissa King shares 120 of her most cherished recipes. The ...

Add Yahoo as a preferred source to see more of our stories on Google. When Gordon Ramsay partnered with Home Chef, people jumped at the chance to create his restaurant inspired meals in their own ...

Bobby Flay has discerning taste when it comes to food, so it's a pretty big compliment when he says he'd like someone to cook ...

James Beard Award–winning author and former Marin County chef Joshua McFadden is back with a new book, “Six Seasons of Pasta: A New Way with Everyone’s Favorite Food.” McFadden first teamed up with co ...

Kevin Gillespie is a chef, restaurateur, cookbook author, speaker and cancer survivor.Expertise: cooking, restaurants, grilling, leadership.Award-winning chef Kevin Gillespie grew up in Locust Grove, ...

If you're hoping to spot this Food Network OG on some popular current programs, chances are it's not up his alley. These are ...

Food at a New York City hospital got a gourmet upgrade, with a chef-driven menu featuring dishes like scallops, roasted duck ...

Robby the chef has lots of endearing qualities. He can make over 5000 dishes, he’s a consistent cook, and he’s never late for ...