Whether they’re part of local establishments or a national chain, permits for new restaurants are a constant source of inspections for many jurisdictions. Either way, there are always several ...

If you live in California and your cooking skills advance to the level, in which they are good enough to monetize, you may decide to start a business that provides food to the public. To do so, you ...

Horeca Store expands in the U.S. with commercial kitchen equipment, restaurant equipment, rentals and warranty solutions for ...

Commercial kitchens are designed for production and food safety. Whether your commercial kitchen is in your home or in a separate facility, it's a good idea to design it so you can complete your work ...

The first step in designing any commercial kitchen ventilation system is to deal with the cooking hood. The cooking hood is a capture and containment device that is presented to the mechanical ...