Chicken is one of the easiest and most basic proteins to cook, but poultry can be the culprit of food poisoning if we're not careful. Safety starts when the meat is still raw, by paying attention to ...

It's full of tangy flavor and takes less than 30 minutes to make.

Share on Pinterest Experts say a food thermometer, not the color of the meat inside the chicken, is the best way to make sure cooked chicken is safe to eat. Getty Images Researchers say many home ...

I adore a good chicken nugget, but there can be a fine line between “perfectly golden brown” and “burnt.” Lucky for us, some kind, sweet soul left the official Burger King “Crispy Chicken Filet Color ...

The Ayam cemani chicken may be the most deeply pigmented creature on earth. Not only are the bird’s feathers, beak, comb, tongue, and toes a striking, blue-ish black, but so are its bones. Even the ...