Why trust just any old recipe when you can make shortbread just like your great, great granny from Scotland used to make ...

It was an unlikely time for it to appear. That early in the day, I was caught off guard. Sugar was sprinkled on the top and the sunlight peering into the room made it sparkle. Just as breakfast was ...

Shortbread, originating in Scotland, is a biscuit that’s made from simple yet truly delicious ingredients. If you have a great shortbread recipe, organizers of the 2017 Celtic Classic want you to ...

Inspired by a French recipe, this short pastry biscuit has become synonymous with traditional Scottish baking. We love adding dried fruits to give extra flavor, but these are delicious any way you ...

These homemade Shortbread Cookies are a super simple, buttery and sweet treat, perfect for Christmas time or a cookie exchange! I’ve taken this classic recipe and made it even better. Similar to this ...

Butter, flour, sugar and a little bit of salt. There’s not much that’s simpler than a shortbread. But for those of us who love to bake, it’s the perfect kind of recipe. Despite being made from a ...

This cookie recipe combines the satisfyingly crumbly texture of a classic shortbread with all three of my favorite gelato flavors — cinnamon, hazelnut and chocolate. Who says you can’t have it all?

Want to nurture your inner Mrs. Hall? Be kind, be wise, be witty…and bake her beloved shortbread with the official recipe. To save the recipe, click right on the image. Learn more about the ...

Lightly sweet and quite crumbly, shortbread cookies are a buttery wonder. They take minutes to make, are sturdy enough to package as gifts and improve with age. The simplest kinds of shortbread ...