NEW BEDFORD — As the weather gets colder, the craving for New England-style clam chowder may continue to grow on the palate. That's why we asked out Standard-Times readers to vote for their favorite ...

Clam chowder is one of the most delicious and comforting dishes to have during the winter months, and while not all restaurants get this New England staple dish right, when made with love and care ...

When it opened in 1998, Michael’s Seafood restaurant was an immediate favorite with Carolina Beach locals. Now, as they celebrate 25 years in business, a chef who has been on the local food scene even ...

The Chowder Pot of Hartford, a popular seafood destination since 1994, will close in the next few months, the restaurant announced Tuesday on Facebook. “After almost 30 years we will be serving our ...

We headed up to Metropolitan Tavern in Northeast Portland to talk with Urban Restaurant Group’s Natalia Barwegen about the upcoming Chowder Fest . Joey Hart, Executive Chef at Metropolitan Tavern, ...

In honor of East Greenwich Restaurant Week, I dove into The Journal archives to share the recipe of a dish on one of the dining deal menus. Eleven Forty Nine, 1149 Division St., (401) 884-1149, will ...

A specific restaurant has been identified as the source of clam chowder responsible for a Salmonella javiana outbreak among people who attended a cook-off on the Virginia barrier island of ...

When Ivar’s is clamoring to join the pot industry, something’s fishy. In a pun-laden April 1 news release, the Seattle-based fish, chips and chowder restaurant announced it was pursuing plans to ...