PORTLAND, Ore. (KPTV) — Matt Newell-Ching has been an employee at the Oregon Food Bank for more than five years. But his parents’ experience with food insecurity is part of what inspired him to pick a ...

When I moved to Idaho in 1989, my family lived in a hotel for four months. We were waiting for our house to be built, and home-style meals were hard to come by unless you count continental breakfast.

I don't remember the first time I ate Chinese food, but I recall my formative years when Chinese restaurant menus were stocked with foreign words with different meanings than their English sound ...