Red chilli powder is one of the most commonly used spices in our pantry. A pinch of red chilli powder helps add flavour and rich colour to our dal, sabzi and curries. So, if you want to scale up the ...

Here’s a piece of good news for the connoisseurs of green chilli. The Indian Institute of Vegetable Research (IIVR) of the Indian Council of Agriculture Research (ICAR) in Varanasi has developed a ...