NEW YORK —As chain operators here grapple with the logistics of posting calorie counts of menu items by March 31, they also are confronting an unforeseen complication of the city’s new law—how best to ...

ORLANDO, FLA. —Crisis management must be an integral part of any restaurant’s business strategy, said participants on the Hot Concepts! panel during this year’s Chain Operators Exchange held recently ...

Uncertainty is the only certainty in supply chain these days, so implementing the right technology in your operations is key, says Benji Fountain, account manager at enVista. In Fountain’s view, three ...

Seven in 10 global supply chain leaders have already implemented advanced AI into operations, with nearly a quarter making AI-driven decision-making the company standard, a new survey from Prologis ...

Nearly half (47%) of large enterprises have created dedicated sustainability teams. More than half (56%) agree that supply chain operators bear responsibility to help solve problems like inflation and ...

Thanks to the increasing demand for businesses to demonstrate their commitment to mitigating the impacts of climate change, your supply chain is likely under pressure to establish and execute net-zero ...

It’s more than just robots — it’s automating decision-making processes to manage costs, enhance efficiency, build resilience and navigate a volatile labor market. For shippers and receivers of goods ...

The foodservice supply chain is no longer just managing disruptions; it is living in a state of permanent volatility. As of May 2026, the Federal Reserve's Global Supply Chain Pressures Index has ...