Capsicum, also known as bell pepper. Capsicum, also known as bell pepper, is a versatile veggie used in everything from noodles to garnishes and gravies. Found in red, green, and yellow varieties, ...

This dahi capsicum sabzi is a must-try!Photo Credit: Instagram/@pawar_omkar Capsicums are a staple in Indian kitchens, often starring in beloved dishes like aloo capsicum sabzi (shimla mirch). For ...

All chili peppers and bell peppers belong to the genus Capsicum. There are various potential health benefits associated with Capsicum, including managing metabolic syndrome and pain. People around the ...

Available in different colors, capsicum is used across the world in many different types of dishes. The vegetable, which is also known as bell pepper, originated in tropical America and has been used ...

The key distinction between the red and green capsicum is their ripeness. Green capsicum is a vegetable that is not completely ripe whereas the red capsicum is a mature form of the same. Red capsicum ...

In this age of healthy eating, capsicums or bell peppers remain the favourite of all healthy eaters. While many of us believe that red, green, yellow or orange capsicums are all different, in reality ...

Bell peppers, green and red, offer distinct culinary and health advantages. Green varieties, harvested early, provide a crisp texture and grassy flavour, ideal for cooked dishes. Fully ripened red ...