Calamari is the pluralized version of calamaro, the Italian word for squid. It has a mild flavor, chewy texture, and is sold fresh or frozen at fish markets and grocery stores. Calamari is often deep ...
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A friend told me the other day that she’d heard a horrifying report on public radio: You know those deep-fried, chewy rings of calamari? Sure. Well, they’re sometimes served in imitation form, made ...
Plant-based seafood alternatives should have similar flavors, textures and nutritional content to the foods they mimic. And recreating the properties of fried calamari rings, which have a neutral ...
A UConn star blamed calamari for his rough weekend at the Final Four, putting it on a long menu of items said to have altered the course of sporting events. By Andrew Keh HOUSTON — In the afterglow of ...
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