Discover how to make a delicious Peach Dump Cake from scratch in our latest cooking tutorial! This easy-to-follow recipe will guide you through the baking process, ensuring a delightful dessert that ...
Custard-soaked malva pudding, a beloved South African treat, is the cake for right now. By Genevieve Ko Eating malva pudding for the first time feels like meeting a soul mate, its swirl of butter and ...
Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...
Rai Mincey is a food writer and baking enthusiast whose focuses include culinary history, seasonal cooking, and Southern cuisine. She splits her time between Birmingham, Alabama, and Tulum, Mexico.