Last week we learned the basics with fondant and how to create shapes and designs. This week we are taking our fondant skills to the next level by covering a cake with it. Don’t just stop decorating ...

How to cover a cake with fondant icing for a perfectly smooth finish with Martha Collinson. When using fondant icing it is important to place it on top of a cake covered with marzipan or buttercream, ...

Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The Christian Science Church, and we’ve always been transparent about that. The Church publishes the Monitor ...

The centerpiece of many special occasions, such as birthdays, weddings and holidays, is a well-decorated cake. According to An A-Z of Food & Drink, the frosting of cakes has been a fairly common ...

WHIMSICAL Cakehouse's Guy Harden is swamped every time he posts a new load of classes at his Dolans Bay cake shop and decorating school. "It's huge," says Guy of the trend. "We ran a promotional ...

This story comes from the Institute of Culinary Education, which has campuses in New York City and Los Angeles, as well as online programs. On a recent first day of class for the Art of Cake ...

Now that we have covered baking the perfect cake, frosting and piping basics, as well as the basic recipes for frosting cakes, it’s time to add a little pizzazz to our cakes. Fondant is one of the ...