Butterscotch is going through something of a revival. So much so, that two Kitchen Window regular contributors wanted to write about it. Therefore, welcome to the more-than-you-ever-thought-you-needed ...

Butterscotch is going through something of a revival. So much so, that two Kitchen Window contributors wanted to write about it. Therefore, welcome to the more-than-you-ever-thought-you-needed-to-know ...

And perhaps my salted butterscotch chocolate chunk cookies will change yours, too. By Vaughn Vreeland The edges are crisp, the outside is caramelized, but the center is perfectly chewy. Credit...Kelly ...