Peruse vintage home goods from Provence, pick up chocolate-dipped matzo and more food news. By Florence Fabricant The latest hefty volume quarried by the team at Modernist Cuisine, the research ...
With the Grateful Dead playing in the background, Assistant Professor of Environmental Studies Tyler Harper led a dozen students through “Just Flour,” a step-by-step, hands-on exercise in bread making ...
As a professionally trained baker, I can pretty much make anything from chocolate chip cookies to tiered wedding cakes. I have quite the sweet tooth, as do most of my friends and clients, so I’ve ...
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