Have you ever made a loaf of homemade baked bread? There is just something wonderful about baking your own bread; it's so gratifying and your family will be so impressed. If you haven’t used a bread ...

Have you ever made a loaf of homemade baked bread? There is just something wonderful about baking your own bread; it's so gratifying and your family will be so impressed. If you haven’t used a bread ...

Quick breads gained popularity in the 1800s thanks to the advent of chemical leavening agents such as baking soda and baking powder. Unlike yeast, which was traditionally used to bake both breads and ...

Making bread for the first time? Super intimidating. But with a little practice and the right recipe, you can definitely make some of your favorite loaves at home. Presenting our guide to bread baking ...

Yes, you can have your bread and it eat too. This is the year that bread — and the old, trusty bread machine that’s likely been gathering dust over the past, oh, decade — makes a huge comeback, and we ...

Even though this quick bread is hearty and complex-tasting, it requires no yeast and therefore no rising time. Fresh bread in an hour, with only 10 minutes of work? Yes, please! Cathal Armstrong likes ...

Spiced Pumpkin Toffee Bread, a recipe from Portland baker Kir Jensen. (Oregonian file photo) We're closing in on Christmas, and this weekend is going to be primetime for parties. Instead of taking yet ...