Omakase: Chef Jamel Jones creates a coursed menu of nigiri with the best fish that they have that day. Guests have omakase options: 10 pieces for $60 at lunch, 14-course omakase available Sun, Tues, ...
Quick-braised cod with herbed yogurt, in New York, Dec. 22, 2017. There are "fishy" fish, and then there are non-fishy fish. And with its mild, milky flesh, cod is one of the least fishy of them all. ...
A brief stovetop braise is the perfect way to cook delicate white fish like cod, since it keeps the fish moist and silky while creating a sauce at the same time.
Some results have been hidden because they may be inaccessible to you
Show inaccessible results