Native Americans of northeastern North America have been harvesting maple sap and boiling it into syrup and sugar for many centuries. Various tribes have legends of how this sweet bounty of the ...

DALTON — It’s late winter, the time of year when the friends and neighbors of Geno DiNicola enjoy his homemade maple syrup — harvested from the sap of maple trees near his house and boiled down in his ...

Maple sugaring — or syrup — season is approaching, and soon enough you'll notice buckets clinging to maple trees as hobbyists and commercial operators begin collecting the sweet sap to make maple ...

This year will be the seventh season the Sissons, who run Bittersweet Maple Farm in Berne, have used this sugar house. Last year, they made 518 gallons of maple syrup. Mush the dog guards the sugar ...