Andrew Zimmern has eaten a lot of strange foods. The host of “Bizarre Foods” and television personality from Minneapolis dined on coral worms in Samoa, giant sea squirt in Santiago, Chile, and ...

Of all the celebrity chefs in the world, Andrew Zimmern stands above the rest for the sheer quantity of strange and unusual dishes he has eaten. Among these foods have been plenty of standouts, such ...

Since 2006, Andrew Zimmern has been taking Travel Channel viewers on a journey around the world to find some of the most unique and interesting foods as the host of "Bizarre Foods." In his decade-plus ...

Bizarre Foods with Andrew Zimmern is back with another round of exotic eats from around the globe! After 6 seasons of Bizarre Foods America exploring unusual edibles in his own backyard, Zimmern is ...

On the heels of Travel Channel’s Bizarre Foods with Andrew Zimmern reaching its 200th episode, Colleen Needles Steward of Tremendous! Entertainment, which produces the series, talks to TV Real Weekly ...

Andrew spotlights Goa, a former Portuguese colony and lush tropical paradise on the western coast of India, where the seaside city's local cuisine, including prawn curry, Portuguese chorizo and pork ...

For the whole of his life, Andrew Zimmern has been making culinary waves. Born and raised in New York City, Zimmern moved to Minnesota in the early 1990s for treatment for drug and alcohol addiction, ...

Casey’s General Store partnered with Andrew Zimmern to promote their limited-time barbecue brisket pizza. Zimmern, a world traveler and food enthusiast, praises Casey's pizza for its fresh ingredients ...

Of all the celebrity chefs in the world, Andrew Zimmern stands above the rest for the sheer quantity of strange and unusual dishes he has eaten. Among these foods have been plenty of standouts, such ...