Click to share on Facebook (Opens in new window) Facebook Click to share on Bluesky (Opens in new window) Bluesky HARTFORD — Ten companies control about 90 percent of Connecticut shellfish grounds, ...
Paralytic shellfish poisoning, or PSP, is a growing concern for Alaska’s entire marine food web, according to a scientist who presented testing data at Alaska Forum on the Environment on Monday. Bruce ...
Circle of Blue’s director and senior editor are on assignment in China. Here is a preview of their reporting to come next month. QINGDAO, China — At dawn the surface of Aoshawei Bay is a grid of black ...
A new research project is trying to determine whether a species of hard-shell clam, quahogs, can thrive in enough abundance off Maine’s coast to make for a new business opportunity. The Brunswick ...
Though Samish Bay shellfish growers have been allowed to remain open during the COVID-19 pandemic, they have been hit hard by the public health crisis. “For shellfish in particular, but seafood in ...
TimesMachine is an exclusive benefit for home delivery and digital subscribers. About the Archive This is a digitized version of an article from The Times’s print archive, before the start of online ...
This article is brought to you by our exclusive subscriber partnership with our sister title USA Today, and has been written by our American colleagues. It does not necessarily reflect the view of The ...
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