The following recipe, good for cream pies, comes from cooks.com. Place sugar, water and corn syrup in saucepan. Over medium heat, bring to boil, stirring until sugar is dissolved. Continue boiling ...

Meringue is one of baking's simplest pleasures — just egg whites and sugar whipped to fluffy peaks, then baked low and slow until crisp and cloud-like. But while beautiful, meringue can admittedly ...