Learn about the main types of frosting and icing, plus which to use on the cakes and cookies you bake.

At its most basic, icing can be a simple combination of confectioners' sugar and liquid (cream, milk, citrus juice, or liqueur) mixed to a smooth consistency that's thick enough to coat the surface of ...

Rich and dreamy American buttercream has several merits, but if you're looking for a frosting that's butter-free, both royal and regular icing can work a treat. Here's the lowdown on each option.