This Filipino-style fried rice is simple, savory, and satisfying. Here's how to turn straightforward ingredients into a side ...

On opening night at Basic Bird on Jan. 3, the line to order Korean fried chicken and street food stretched back to the door. Customers could peek into the kitchen to see the chefs pulling tickets and ...

Fried rice is a customizable dish, great for just one person or for a large household of people. Include it as a side dish or add in some meat, and it easily becomes the main course. It’s also an ...

Lo and Conlon think of fried rice more as a technique to apply, rather than a set dish with a formula. They also recognize that there are so many bad fried rices—soggy, mushy, clumpy—that they ...