Puff pastry might be the most underrated secret weapon in your freezer. Those golden, buttery layers shatter at the first ...

There's something satisfying about how impressed people get when you serve puff pastry desserts. They ooh and ahh over the ...

1 batch Basic Cream Puff Dough (see basic recipe) 1/2 cup peeled sweet potato, cut into 1/4-inch dice 1/2 cup sugar snap peas, cut into 1/2-inch pieces 1/2 cup French beans or green beans, cut into ...

I prefer this dough to be slightly thicker than is usually called for – especially when it is to be used as the base for other recipes – to help maintain a puff shape. Makes about 1 1/2 cups of dough.