If you, like me, just stop cooking fish for no particular reason, this is an excellent way to get back on track. Paint a large fillet of cod with a flavorful herb mayonnaise and top it with crunchy ...
Petit Chef on MSN
Baked cod with chorizo crust
What if we made our fish crispy while ensuring a land and sea mix?! That's the promise of this cod with chorizo crust! An ...
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