Charismatic Israeli food influencer Idan Chabasov believes making bread is as therapeutic as meditation – just don’t put eggs in the ...

Known to his friends and family as an avid and wonderful baker and dessert maker, Madison, a former management consultant, originally wanted to start a challah-baking factory here in Berkshire County, ...

Born and raised in Tel Aviv, chef Tom Aviv became a household name in Israel after winning "MasterChef Israel" in 2016, despite having no formal culinary training. He went on to open multiple ...

The Springboard blog highlights the experiences of Jewish teens and Jewish teen professionals participating in community programs across Chicagoland and beyond. Dive into blogs about different Jewish ...

On Wednesday night, a group of Jewish high school students and young adults met at their rabbi’s Brookline home to bake loaves of challah, raising $3,600 for Israel’s national emergency service. The ...

Judy Elbaum, the Founder of Leave it to Bubbe, has been baking challahs nearly every week for more than 20 years. “Challah baking for me is a weekly ritual that is at once joyful and therapeutic,” ...

Diffident and self-conscious, Hannah Schifman hides behind a thicket of black curls. But ask her about her challah and she blooms with confidence, becoming, if not chatty, forthcoming. Why shouldn’t ...

When Chabad Tucson finds out that someone Jewish is moving to Tucson, they reach out and invite the person to Shabbat dinner at a rabbi’s house. Recently, Rabbi Yehuda Ceitlin made a call to welcome a ...